One of the things I love most about this time of year is gathering with friends - new and old - and getting to spend time chatting, laughing, and sharing stories. Moments shared around the table are never moments wasted. I feel truly fulfilled!
If you don't know - or live under an actual rock - which is totes cool because nature is fun, Kansas City has been blessed with open eating food concept - Parlor KC. What? Like a food court? Ya like a food court: but with two stories, in-tune and modern decor, fully stocked bars, and seven chef-driven food concepts. Aka this ain't your mama's food court.
This post is sponsored by Turkey Hill. All thoughts and opinions are my own. I simply cannot get enough blueberries in the summer. I love to eat them frozen, to blend them into smoothies, and to bake them in desserts. The other day I was CRAVING a warm blueberry crumble with a scoop of cold-melty [...]
GUYS! I’m so excited. This ricotta and Parmesan stuffed eggplant has me feeling like a PROFESH CHEF. And you’ll probably feel like one too when you recreate this at home. THE CHEESE. So much cheese. And low carb AND so many veggies - roasted and toasted - ANNNDD! So incredibly delish. The homemade red sauce [...]
Anytime I work with dough I think of my Great Grandpa Geusebroek. I never got to meet the man - but his legacy lives on through stories that have been passed down from my Grandma Underwood and my Mom. My Great Grandparents immigrated to America from Holland in the early 1900s. They settled down in [...]
Heyyy hey hoooo! Happy Saturday friends. I'm just sitting here drinking my coffee, eating this paleo zucchini bread and watching the third season of Desperate Housewives on Hulu (OMG WHY IS IT SO GOOD?!). Matt and I have been house hunting the past month and put an offer on a house last night. It was [...]
Hellloo!!!! Happy Sunday everyone. How was everyone’s weekend? I spent the weekend being totally annoyed by the midwest winter. Saturday was lovely and sunny and 50s. And today is cold and was basically a snow tundra for a whole 2 hours, then stopped, became sunny again, but still remained COLD. Can you tell I’m ready [...]