Restaurant Style Homemade Chicken Caesar Salad

Restaurant style homemade chicken Caesar salad made from the comfort of your kitchen. Simple, delicious, and tastes gourmet. Cook time is 1 hour for everything. Dinner is served!

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Blueberry Crumble with Salted Caramel Ice Cream

This post is sponsored by Turkey Hill. All thoughts and opinions are my own. I simply cannot get enough blueberries in the summer. I love to eat them frozen, to blend them into smoothies, and to bake them in desserts. The other day I was CRAVING a warm blueberry crumble with a scoop of cold-melty…

Cheese Stuffed Eggplant with Homemade Red Sauce

GUYS! I’m so excited. This ricotta and Parmesan stuffed eggplant has me feeling like a PROFESH CHEF. And you’ll probably feel like one too when you recreate this at home. THE CHEESE. So much cheese. And low carb AND so many veggies – roasted and toasted – ANNNDD! So incredibly delish. The homemade red sauce…

BBQ Chicken Flatbread Pizza

Anytime I work with dough I think of my Great Grandpa Geusebroek. I never got to meet the man – but his legacy lives on through stories that have been passed down from my Grandma Underwood and my Mom. My Great Grandparents immigrated to America from Holland in the early 1900s. They settled down in…

Paleo Zucchini Bread

Heyyy hey hoooo! Happy Saturday friends. I’m just sitting here drinking my coffee, eating this paleo zucchini bread and watching the third season of Desperate Housewives on Hulu (OMG WHY IS IT SO GOOD?!). Matt and I have been house hunting the past month and put an offer on a house last night. It was…

Shredded Zesty Italian Beef

About 6 years ago I had just discovered cooking. I mean I could always make toast and EXPERTLY microwave a hot-dog but I had never really been that in to cooking. When I first started dating Matt, he was the cook. He knew what flavors went well together, how to cook all the meats, and…

Stupid Easy Beef Bolognese with Zucchini Noodles

I made this stupid easy beef bolognese this week and it is so delicious. I had it for lunch and dinner and I will probably have it for the next few lunches and dinners, too! This dish is packed with veggies and is an easy meal to enjoy and reheat all week long. This dish…

Blistered Shishito Peppers

When Matt and I first started dating (100 years ago) we used to LOVE going to this local restaurant in Omaha called Blue Sushi and Sake Grill. For being a Midwestern Sushi joint, they always had delicious sushi, fun sharables, and THE BEST happy hours. (Plug: Blue now has a location here in KC and…

Bean, Corn + Green Chili Burritos

Did you know the only difference between a burrito and an enchilada is a corn or flour tortilla?! Burrito = Flour Tortilla Enchilada = Corn Tortilla Look at you learning knew things! Or maybe you already knew that – how presumptive of me.  With the weather starting to drop down into the 30’s and life…

Cinnamon Apple Breakfast Bread

If you are stumbling upon this blog post I just want to say thank you! The days of avid blog reading seems to be disappearing – being gobbled up by Instagram. And while I love my dear old Instagram as much as the next person, the art of the blog seems to be dwindling –…